A–F. Plates showing the direct effect of increasing molarity of NaCl priming on germination and root shoot length growth in Lathyrus sativus L., (variety Mahatora) after 96 hrs. A. Control seeds after 96 hrs of germination; B. 500 mM salt primed seeds after 96 hrs of germination; C. 400 mM salt primed seeds after 96 hrs of germination; D. 300 mM salt primed seeds 96 hrs of germination; E. 200 mM salt primed seeds after 96 hrs of germination; F. 100 mM salt primed seeds after 96 hrs of germination.