Estimating the demand for certified chickpea seeds among smallholder farmers in the Eastern and South Western Shewa Zones of Oromia, Ethiopia

Article title

Abstract

Keywords

Introduction

Objectives

Research methodology

Results and discussion

Descriptive statistics results
Information source and certified chickpea seeds purchase
Farmers’ access to certified chickpea seeds
Access to training and sources of certified chickpea seeds
Farmers preferred chickpea varieties
Trends of chickpea seed demand
Econometrics results
- Determinants and intensity of certified chickpea seed demand
- Determinants and quantity of certified chickpea seed purchase

Conclusions and recommendations

Statement of conflicts of interest

Acknowledgements

References