© A. K. Rajalakshmi, P. Elavazhahan, P. Manivannan. This is an open access article distributed under the terms of the Creative Commons Attribution License (CC BY 4.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited. Citation:
Rajalakshmi AK, Elavazhahan P, Manivannan P (2020) Salinity induced alterations in the biochemical properties of mangrove plants. Innovations in Agriculture 3: e32829. https://doi.org/10.25081/ia.2020.v3.2198 |