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Subject Editors

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Dipan Adhikari            

Hoogly Mohosin College
West Bengal, India

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Zienab F. R. Ahmed

United Arab Emirates University
Al Ain, United Arab Emirates

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Sharif Ahmed

International Rice Research Institute (IRRI)
Dhakka, Bangladesh

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Samir AL-Badri    

University of Baghdad
Baghdad, Iraq

Subject: Agriculture Technology

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Habib Ali                

Khwaja Fareed University of Engineering and Infroamtion Technology
Rahim Yar Khan, Pakistan

Subject: Agriculture; Crop Science

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Rania I.M. Almoselhy                

Associate Professor of Food Science and Technology & Technical Manager of Oils and Fats Laboratory (ISO/IEC 17025:2017)
Giza, Egypt

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Panakkool Thamban Aneesh                

Hiroshima University
Hiroshima, Japan

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Melaku Awulachew

Ethiopian Institute of Agricultural Research
Ethiopia

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Ionel BONDOC    

Iasi University of Life Sciences (IULS)
Iasi, Romania

Subject: Food Science

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Mangesh Dagawal

Smt. Radhabai Sarda Arts, Commerce & Science College
Amravati, India

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Maduraimuthu Djanaguiraman            

Tamil Nadu Agricultural University
Coimbatore, India

Subject: Crop Science

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Robert Gabriel

AVC College
Tamil Nadu, India

Subject: Crop Science; Crop Breeding & Genetics; Crop Sciences; Agronomy

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